New York Times best-selling cookbook author, restaurateur, chef and television host, Ayesha Curry has officially unveiled the launch of her new magazine in this beautiful Instagram post with her family. The quarterly publication, which will be published under Meredith Corporation (PEOPLE’s parent company), will be called Sweet July.
She announced the project back in January and each issue will include different types of food, family and home/lifestyle tips from Curry’s perspective.
“All three of our babies were born in July, we got married in July and it’s the 7th month in the calendar year. It’s the time in my life where I find I have the most joy and excitement,” Curry explained in the caption. “I wanted to carry that through everyday and simply honor and find gratitude in the big and the small moments.”
Can we say #familygoals? You can pick up the debut issue on newsstands nationwide in May 2020 for $9.99.
